Melissa Kelly
Recipes & Menus
Zeppole
Melissa Kelly opened Primo, an Italian restaurant in Rockland, Maine, in 2000. She has since expanded with locations in Orlando and Tucson. This Web-exclusive recipe for Epicurious is a crispy, delicious dessert from Primo's menu. It can be served hot on its own, or alongside an espresso float with vanilla and chocolate gelato.
Recipes & Menus
Pasta alla Norma
This classic Italian dish is said to have been created in the 1800s after the opening night of Bellini's opera Norma.
Recipes & Menus
Anise Biscotti
Recipes & Menus
Grilled Peaches with Vin Santo and Anise Biscotti
This rustic dessert is great served with a glass of Vin Santo, a sweet Italian white wine.