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The Editors of Epicurious

The Epicurious editorial team develops original recipes, and publishes stories about cooking better, faster, and more creatively, sustainably, and affordably. See our full masthead, here.

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The Epicurious Guide to a Well Equipped Kitchen

An interactive guide to all the kitchen gear you need and none that you don’t.
Expert Advice

You Don’t Actually Have to Soak Beans Overnight

Armed with several pounds of pintos, we set out to debunk some of the most common bean myths, including the oft-asked question: do you actually have to soak beans?
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Our 11 Favorite Organization Tools of 2022

Ready for a kitchen organization revamp in 2023? These are the tools that will help you get it done.
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What Epicurious Readers Bought in 2022

These were the top-selling kitchen tools, ingredients, and appliances we wrote about this year.