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Starter

Hazelnut Crackers

These crackers are wonderful with figs and a big hunk of Stilton

Crostini Napoletani

Fresh Ricotta, Anchovy, and Oregano Toasts Crostini refers to a whole family of antipasti based on thin slices of bread, toasted, sometimes brushed with olive oil, and covered with any number of savory toppings. If you can, buy fresh anchovies and marinate them yourself or buy them already marinated from an Italian or Hispanic deli (where they are known as alici marinati or boquerones respectively; see note below).

Sweet-Potato Fritters

Accompanied by the Yogurt-Mint Dip, these fritters make a nice appetizer.

Miniature Roquefort Napoleons

Can be prepared in 45 minutes or less.

Fried Artichokes

Fried artichokes are usually served whole in Rome as a primo piatto, but we found that cutting them into wedges before frying made them a finger-friendly and addictive hors d'oeuvre. Active time: 1 hr Start to finish: 1 hr

Skewered Marinated Flank Steak

Mushroom Ragoût on Toast

Can be prepared in 45 minutes or less.

Spaghetti and Tomato Salad with Dill Yogurt Dressing

Can be prepared in 45 minutes or less.

Tomatillo Salsa

Can be prepared in 45 minutes or less.

Shellfish with Spicy Island Dip

Pack the precooked crab or shrimp and the tangy sauce separately for this starter.

Grilled Bread with Catalan Butter

Anchovies, capers, olives and sun-dried tomatoes enhance the delicious butter. It is also good melted over grilled fish or chicken.

Split Pea Purée with Pita Wedges

This dip, called fava in Greece, is typically found on taverna menus. As the yellow peas become tender and creamy and the cooking liquid thickens, stir the mixture frequently to prevent scorching on the bottom. This is nice with a chilled Pinot Blanc.

Marrowbone Canapes Roberts

That renewal of my acquaintance with marrow led to the invention of a canapé or sandwich filling that I believe to be without a peer as an accompaniment for cocktails. In the beginning I produced small batches, but they vanished with such unbelievable rapidity that I was forced to make them larger and larger. I pass on the recipe willingly, for the good of the human race, which has too long suffered from canapés that either adhere distressingly to the roof of the mouth or result in unsightly toothpicks scattered on the floor.

Spicy Pummelo Salad

Yam Som O Pummelo is an unusual Southeast Asian citrus fruit that is available here in the winter months. It has a very thick skin that ranges in color from pale yellow to dark green. Its flavor is similar to grapefruit's but is sweeter and less bitter, which makes it a great balance for the heat of chiles. Active time: 1 1/2 hr Start to finish: 1 1/2 hr

Gazpacho with Croutons and Sausage

The classic cold soup, as interpreted by Ouro Branco restaurant, Vila Viçosa, Portugal.

Endive, Orange, Avocado, and Bacon Salad

Can be prepared in 45 minutes or less.

Herbed Vidalia Onion Tea Sandwiches

Can be prepared in 45 minutes or less. Not just for afternoon tea, these sandwiches also accompany cocktails well.
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