Skip to main content
Epicurious
Bon Appétit

Red Chili Onion Rings

By Stephan Pyles

3.9

(12)

Image may contain Supper Dinner Food and Steak
Red Chili Onion RingsMark Thomas

Recipe information

  • Yield

    Makes 4 servings

Ingredients

2 large onions, cut into 1/4-inch-thick slices, separated into rings
3 cups whole milk
1 cup all purpose flour
2 tablespoons Red Chili Powder
2 tablespoons ground cumin
2 tablespoons paprika
1 tablespoon salt
Canola oil (for deep-frying)

Preparation

  1. Step 1

    Place onions in bowl. Pour milk over; let stand 30 minutes, tossing occasionally.

    Step 2

    Whisk flour, Red Chili Powder, cumin, paprika and salt in large bowl.

    Step 3

    Pour enough oil into large pot to reach depth of 3 inches. Heat to 350°F. Working with a few onion rings at a time, shake off excess milk. Dip into flour mixture, coating lightly. Add onion rings to pot; deep-fry until golden, about 45 seconds. Drain on paper towels and serve.

TagsOnionRoot VegetableVegetableSideDinnerNut FreeVegetarianEasyDeep FryBon Appétit
Read More
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Tiny Tomato Galettes
With a crisp crust, garlicky mayo, and a juicy slice of tomato.
The Most-Saved Recipes in the Epicurious App This Week
Like banana pudding cake and beer can chicken.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
This Cookout Menu Dials Up the Classics
The secret to juicy grilled chicken, a sheet-cake swap for banana pudding, and more reasons to light up the grill and have people over all summer long.
The Most-Saved Recipes in the Epicurious App in June
Like swordfish steaks with tomatoes and Peruvian-style tofu.
All the Recipes From Bon Appétit’s Summer Issue
We’ve got grilled lemongrass chicken, a fresh tomato michelada, and stonefruit salami panzanella.