Asian Winter SlawJosé Picayo
Recipe information
Total Time
15 minutes
Yield
Makes 8 servings
Ingredients
3 tablespoons unseasoned rice vinegar
2 tablespoons white miso
1 tablespoon minced peeled fresh ginger
1/4 cup vegetable oil
1 16-ounce bag broccoli slaw
3 large green onions, thinly sliced
1/2 cup chopped fresh cilantro
Preparation
Whisk vinegar, miso, ginger, and oil in small bowl. combine slaw, green onions, and cilantro in large bowl. toss with dressing.
Nutrition Per Serving
Per serving: 90 calories
7 g fat
3 g fiber
#### Nutritional analysis provided by Bon Appétit
