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Epicurious
Bon Appétit

Blended Vodka Daiquiris with Lime and Mint

By Colin Cowie

3.4

(4)

Recipe information

  • Yield

    Serves 6

Ingredients

1/2 cups ice cubes
1 cup frozen limeade concentrate (do not thaw)
3/4 cup vodka
1/3 cup fresh mint leaves
Fresh mint sprigs

Preparation

  1. Blend first 4 ingredients in blender until mixture has smooth slushy texture. (Daiquiris can be made 2 hours ahead. Place in freezer. Stir gently before serving.) Divide among 6 Champagne flutes or slender glasses. Garnish each daiquiri with mint sprig.

TagsDaiquiriCocktailAlcoholBeveragesPitcher DrinkVodkaMintHerbs & SpicesDairy FreeNut FreeQuickEasy5 Ingredients or FewerMake AheadNo-CookBlenderMemorial DaySummerBon Appétit
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