Skip to main content

Broiled Grapefruit with Vanilla Ginger Sugar

4.2

(11)

Can be prepared in 45 minutes or less.

Recipe information

  • Yield

    Serves 6

Ingredients

2/3 cup sugar
3 tablespoons chopped crystallized ginger
3/4 teaspoon vanilla extract
6 large pink grapefruits

Preparation

  1. Step 1

    Preheat broiler.

    Step 2

    In an electric coffee/spice grinder combine sugar, ginger, and vanilla and ground fine.

    Step 3

    Halve each grapefruit crosswise and run knife around each section to loosen membranes. Arrange grapefruits, cut sides up, in a flameproof baking dish or baking pan just large enough to hold them in one layer and sprinkle with sugar mixture. Broil grapefruits about 1 1/2 inches from heat until sugar melts and tops begin to brown, 10 to 15 minutes.

    Step 4

    Serve grapefruits at room temperature.

Read More
Like spicy carrot rigatoni and weeknight-fancy ravioli with peas.
Like lemony baked salmon and strawberry shortcake roll.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Like creamy butternut squash soup and brown butter toffee chocolate chip cookies.
Turn humble onions into this thrifty yet luxe pasta dinner.
Double-the-mustard chicken, gingery mustard BBQ sauce, cider-dijon pork with roasted apples, and more.
Like sweet-spicy zucchini and joojeh kebab.
A dash of cocoa powder adds depth and richness to the broth of this easy turkey chili.