Skip to main content
Epicurious
Gourmet

Cheese Crisps

4.0

(10)

Ingredients

Frozen-butter pastry dough (prepared according to recipe, sugar omitted)
1 egg, beaten
cayenne pepper
sharp cheddar cheese
Parmesan cheese

Preparation

  1. Step 1

    Preheat oven to 350°F.

    Step 2

    Brush the dough with beaten egg, then top it with a cayenne-spiked mixture of sharp Cheddar and Parmesan. (You could substitute poppy or sesame seeds.) Cut into strips and put on a baking sheet. Bake for about 10 minutes.

TagsBiscuitPastriesCheddarCheeseDairyParmesanSnackStarterDinnerLunchNut FreeVegetarian5 Ingredients or Fewer30 Minutes or LessBakingGourmet
Read More
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
The Most-Saved Recipes in the Epicurious App This Week
Like chocolate pudding and miso-peanut hibachi chicken.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
José Andrés Recipes Worth Bookmarking
Like carrot farro salad and chicken paella.
31 Spring Cocktails for Warmer Days Ahead
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.
Need-More-Fiber Lentil Salad
Because most of us do!
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Chicken Salad With Grapes and Walnuts
This chicken salad nails it—creamy, herby, and endlessly riffable.