Chipotle-Lime Salt Spice Mix Recipe | Epicurious

Skip to main content

Image may contain Plant Food Produce and Vegetable

Photo by Zach DeSart

Ingredients

2 tablespoons flaky sea salt

1 teaspoon chipotle chili powder

Zest of 2 limes

Preparation

Toss 2 tablespoons flaky sea salt and 1 teaspoon chipotle chili powder on a baking sheet. Finely zest 2 limes over. Bake in a 350°F oven, stirring occasionally, until lime zest is dry, about 5 minutes. Let cool.

TagsMexican Latin American Chipotle Chile Vegetable Lime Citrus Fruit Dairy Free Gluten Free Nut Free Vegan Vegetarian Quick Easy 5 Ingredients or Fewer Make Ahead Oven Bake Bon Appétit

Recipe notes

See Related Recipes and Cooking Tips

Our 39 Best Spice Mixes
Homemade chili powder, pumpkin pie spice, everything bagel seasoning: they're all here.
10 Sweet and Smoky Ways to Cook With Chipotles
Whether dried or canned in adobo sauce, chipotles quickly infuse every dish with smoke and spice.

Read More

29 Spring Pastas to Make the Most of Seasonal Produce

Like spicy carrot rigatoni and weeknight-fancy ravioli with peas.

The Most-Saved Recipes in the Epicurious App This Week

Like lemony baked salmon and strawberry shortcake roll.

Caramelized Onion Pasta

Turn humble onions into this thrifty yet luxe pasta dinner.

One-Pot Chicken Thighs With Cilantro Rice and Beans

This one-pot dinner cooks chicken thighs directly on top of a bed of flavorful cilantro rice studded with black beans for a complete dinner.

The Only Frittata Recipe You’ll Ever Need

Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.

Apple-Walnut Charoset

A warmly spiced Ashkenazi charoset, perfect for your Passover seder—or spooned over yogurt the next morning.

Chicken Pasta Primavera With Lemon

Crispy, Parmesan-crusted cutlets make this spring dish sing.

Smashed Broccoli Pasta

A feel-good dinner designed to cram a ton of veg in each serving.