Skip to main content
Epicurious
Cookbooks

Cream Cheese Brownies

Use Lady Brownies recipe above. Pour half the batter into a greased pan. Layer with this cream cheese mixture, then top with remaining batter, swirling it with a knife.

Recipe information

  • Yield

    yields 15 to 20

Ingredients

8 tablespoons (1 stick) butter, softened
One 8-ounce package cream cheese, softened
1/2 cup sugar
2 eggs
1 tablespoon all-purpose flour
1 cup chopped walnuts or pecans

Preparation

  1. Cream together butter and cream cheese. Add remaining ingredients; blend well. Swirl into brownie batter with knife edge.

Paula Deen's Kitchen Classics
TagsBrownieBar CookieCookieDessertCream CheeseCheeseDairyNutSnackBakingCookbooks
Read More
The Most-Saved Recipes in the Epicurious App This Week
Like banana pudding cake and beer can chicken.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
Sheet-Pan Hot Honey Chicken and Peaches
No grill needed for this just-charred-enough sweet and spicy chicken.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Raspberry–Brown Butter Skillet Cake
Assembled right in the skillet, no bowls needed.
The Most-Saved Recipes in the Epicurious App in June
Like swordfish steaks with tomatoes and Peruvian-style tofu.
Spaghetti With So Much Zucchini
Loosely inspired by pasta Amatriciana, a few pounds of zucchini stand in for tomatoes.
Pork Tenderloin With Street Corn
Stir-frying slices makes this dinner doable on any given night.