Skip to main content

Date Peanut Malted

Recipe information

  • Yield

    <p>Makes 2 drinks.</p>

Ingredients

2/3 cup milk
2 tablespoons malt powder (available at specialty foods shops), or malted milk powder
1 pint vanilla ice cream, softened slightly
1/2 cup pitted dates, chopped
1/4 cup unsalted dry-roasted peanuts plus 2 teaspoons chopped fine

Preparation

  1. In a blender, blend the milk, the malt powder, the ice cream, the dates, and 1/4 cup of the peanuts until the mixture is combined well, pour the malted into two 12-ounce glasses, and sprinkle the chopped peanuts over the malteds.

Read More
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Like chocolate pudding and miso-peanut hibachi chicken.
Turn humble onions into this thrifty yet luxe pasta dinner.
Like carrot farro salad and chicken paella.
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.
Because most of us do!
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
This chicken salad nails it—creamy, herby, and endlessly riffable.