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Epicurious

Marinated Mushroom, Tomato, and Scallion Skewers

By Nick Fauchald
Image may contain Food Dish Meal and Plant
Photo by Gregory Waldo

These flavorful grilled mushroom skewers get their pop from a marinade of red wine or Sherry vinegar, garlic, and chopped fresh thyme. Firing up the barbecue? Get more of our favorite options for veggie kebabs →

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