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Gourmet

Oven-Baked Parmesan Croutons

4.4

(2)

Recipe information

  • Yield

    Makes about 3 cups

Ingredients

3 cups 1/4-inch cubes day-old bread
1/4 cup olive oil
2/3 cup freshly grated Parmesan

Preparation

  1. Step 1

    Preheat oven to 350Ā° F

    Step 2

    In a shallow baking pan toss bread with oil. Toss bread with Parmesan and bake in middle of oven, stirring occasionally, 30 minutes, or until golden. Croutons keep in an airtight container at room temperature 1 week.

TagsToastSandwichParmesanCheeseDairyLunchDinnerNut FreeVegetarianMake AheadOven BakeGourmet
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