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Pumpkin-Pecan Pie with Whiskey Butter Sauce

4.6

(193)

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Pumpkin-Pecan Pie with Whiskey Butter Sauce

This dessert was inspired by my good friend and great Cajun chef Paul Prudhomme. He prepares his with sweet potatoes, which are available year-round, and hence, give his version a longer seasonal shelf life than mine. If there's anything better than pumpkin pie or pecan pie, it's the two of them together. The whiskey butter adds a thoroughly Cajun twist to this sweet ending.

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