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Roasted Garlic Mashed Potatoes

4.5

(54)

Can be prepared in 45 minutes or less.

Recipe information

  • Yield

    Serves 4

Ingredients

1/4 cup garlic cloves (about 6), unpeeled
Basic Mashed Potatoes

Preparation

  1. Step 1

    Preheat oven to 400°F.

    Step 2

    Arrange garlic in one layer on a double thickness of foil and wrap tightly. Roast garlic in middle of oven 45 minutes, or until very soft. Unwrap garlic and cool slightly. Peel cloves and with a potato masher mash into potatoes until creamy.

TagsRusset PotatoPotatoRoot VegetableVegetableGarlicSideDinnerGluten FreeNut FreeVegetarianEasyBon Appétit
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