Skip to main content

Salted Caramel "Ding Dong" Cake

4.3

(38)

Image may contain Food Dessert Chocolate Biscuit Cookie and Brownie
Photo by Stephen Lewis

It may look like a giant lunchbox treat, but an ultra-smooth ganache and a final flourish of crunchy sea salt make this one elegant cake.

Read More
Yes, it's a shortcut in a microwave. It's also a gooey, fudgy, wildly good chocolate cake.
This cake was created from thrift and was supposedly named after its appearance, which reminded people of the muddy Mississippi River bottom.
Reminiscent of a classic diner dessert, this chocolate cream pie offers pure comfort in a cookie crust.
This easy yellow cake recipe yields a cake that’s remarkably fluffy and moist.
These decadent brownies feature a sweet, minty topping complemented by a rich dark chocolate ganache and mini chocolate chips for added texture.
Originally called omelette à la neige (snow omelet) in reference to the fluffy snow-like appearance of the meringue, île flottante (floating island) has a lengthy history that dates back to the 17th century.
There are many things that appeal about a Basque cheesecake—it's crustless (one less job) and is meant to look “rustic” with its wrinkled and jagged sides.
Layer homemade custard, ripe bananas, and vanilla wafers under clouds of whipped cream for this iconic dessert.