Skip to main content

Spicy Guacamole

4.2

(38)

Image may contain Plant Food Relish and Bowl
Photo by Shutterstock

Recipe information

  • Yield

    Makes about 1 cup

Ingredients

1 large ripe avocado, peeled, pitted
2 teaspoons fresh lime juice
1/2 cup chopped fresh cilantro
1/4 cup finely chopped onion
2 large garlic cloves, finely chopped
2 large serrano chilies seeded, chopped
1/4 teaspoon salt

Preparation

  1. Using fork, mash avocado with lime juice in small bowl. Add cilantro, chopped onion, chopped garlic, serrano chilies and salt and stir to combine.

Read More
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
With a crisp crust, garlicky mayo, and a juicy slice of tomato.
Like banana pudding cake and beer can chicken.
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
The secret to juicy grilled chicken, a sheet-cake swap for banana pudding, and more reasons to light up the grill and have people over all summer long.
Like swordfish steaks with tomatoes and Peruvian-style tofu.
We’ve got grilled lemongrass chicken, a fresh tomato michelada, and stonefruit salami panzanella.