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Epicurious
Bon Appétit

Tomato Salad with Pine Nuts and Pomegranate Molasses

By Kamal Mouzawak

4.2

(5)

A salad of cherry tomatoes with shallot basil and pine nuts in a large shallow blackandwhite serving bowl.
Photo by Alex Lau, Food Styling by Andy Baraghani

The secret weapon in this summery salad is the golden raisins: They're soaked in apple cider vinegar, which not only sweetens the vinegar but also transforms them into plump, sweet-tart balloons that stand up against the rich and buttery pine nuts.

Ingredient Info

Pomegranate molasses, a thick pomegranate syrup, can be found at Middle Eastern markets, some supermarkets, and online.

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