Let’s Do Lunch

Simple do-it-yourself midday meals make it easy to eat healthfully.

There are many benefits to preparing your own lunch every day. Beyond being incredibly budget friendly, each meal includes the quality ingredients of your choice. The downside? The same-old sandwich staples get dull. Here are 10 simple and smart lunch ideas that make it easy to mix things up and stay on track.

  1. The Perfect Pair

There’s a reason that soup and salad make up a legendary lunchtime combination: they’re delicious and satisfying without leaving you too-full-to function. Try a power packed grain salad like Crunchy Sweet Quinoa Couscous with Fresh Herbs alongside a soup that feels indulgent, like hearty Progresso™ Light Savory Beef Barley Vegetable.

  1. Breakfast for Lunch

Smoked Salmon Salad with Crispbread translates the classic bagel-and-lox breakfast into a portable lunch that hits all the right notes. A touch of acid brilliantly offsets the saltiness of the fish and the creaminess of the cheese.

  1. Toast with the Most

Avocado toast may quickly become your on-the-go lunch go-to. In addition to being easy to make and utterly delicious, the combination of healthy fat and carbohydrates truly satisfies hunger. Want to experiment? Try this easy adaptation featuring sweet corn salsa.

  1. Pure Pear-fection

There’s something about the sweet-salty combination of a Cream Cheese, Pear & Honey Sandwich that feels like a special treat—so why stop there? Pair it with a deceptively guilt free soup from Progresso™, such as Light Chicken Pot Pie Style or Light Creamy Chicken Alfredo.

  1. Souper Bowl

If variety is the secret to success, soup is your secret weapon. Not only is it a hearty and delicious way to treat yourself at midday, it won’t compromise your healthy-eating ideals. Progresso™ offers an assortment that appeals to every dietary need—from 100 calorie or less per serving options including Light Beef Pot Roast and Light Creamy Potato with Bacon & Cheese to vegetarian-friendly offerings such as Lentil and Vegetable Italiano. Going gluten-free? Try their Rich & Hearty New England Clam Chowder, Traditional Potato, Broccoli & Cheese Chowder, Traditional Split Pea with Ham, or choose from these other gluten-free options.

  1. Do-Overs

A great dinner can live on at lunchtime in a new and brown-bag friendly form. Turn last night’s roast chicken into a satisfying salad that includes arugula, shaved Parmesan and a touch of Sunny Dressing; or transform the last bites of your favorite meatloaf into an epic Hoisin-Glazed Meatloaf Sandwich.

  1. Make It Mini

Imagine a ham and cheese sandwich in a portion-friendly mini bite and you’ve got the gist of supremely snackable Ham, Cheese & Apple Butter Crackers. Pair them with a vegetarian soup such as Progresso™ Vegetable Classics Minestrone or Creamy Mushroom to create a well balanced and nourishing lunch.

  1. Have a Ball

A classic comfort food like meatballs feels especially indulgent as at lunchtime. Balance their decadent deliciousness with a light and crisp Arugula, Fennel, and Parmesan Salad in place of pasta.

  1. Greek Chic

Escape to the Mediterranean for an hour during your busy workday with a meal that is startling in its simplicity: Pair salty kalamata olives with a chunk of traditional feta cheese and a simple salad for a brilliant lunchtime platter. Feeling ambitious? Add a few easy-to-make Zucchini Patties.

  1. Gimme a Quiche

It’s an egg in its most elevated form, and a slice of quiche makes lunch feel like a special occasion. Surprisingly portable and tasty served warm or cold, this Crab Quiche will make a delicious dinner-turned-lunch. Try pairing it with a simple arugula salad or a light soup such as Progresso™ Light Chicken Noodle.

Supply Closet

Work in an office? Don’t be left in the lurch at lunchtime—keep your desk stocked with a few key items so that there’s less to transport from home. Here’s everything you need to make the most of your meal.

  • Salt and pepper
  • Crispy crackers
  • Nuts
  • Hot sauce
  • Soy sauce
  • Ketchup
  • Malt vinegar
  • Oyster crackers
  • Napkins
  • Utensils
  • A plate and bowl