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Louisa Thomas Hargrave

Recipes & Menus

Steamed Clams with Pasta

Improv: Try mussels instead of clams; substitute basil for the parsley.
Recipes & Menus

Arugula Salad

Fresh, peppery arugula pairs nicely with the Steamed Clams with Pasta.
Recipes & Menus

Oranges with Grand Marnier and Cookies

Keep the final course sweet and simple.
Recipes & Menus

Cornbread with Pancetta

This quick-to-make cornbread is a delicious — and unusual — side for the Steamed Clams with Pasta. Improv: No pancetta? Regular bacon works, too.