Matt Duckor
Recipes & Menus
Eggnog
Fluffy beaten egg whites make this eggnog recipe lighter and easier to drink than a cup of cream and booze has any right to be.
Expert Advice
Oyster Shucking 101
Learn how to shuck an oyster with ease via our six-step photo-illustrated guide.
Ingredients
4 Spicy Condiments You Should Always Have In Your Fridge
These spicy chili pastes, oils, and sauces should be staples in your pantry for adding heat, texture, and umami to everything you cook.
Recipes & Menus
Classic Smashed Cheeseburger
It’s too soon for grilling season, but it’s never too soon to smash a burger on a griddle (or cast-iron pan) in the comfort of your kitchen. Freezing before cooking allows the patty to develop a satisfying crust while retaining a pink and juicy center.
Expert Advice
The Best Way to Re-Crisp Chicken Skin
Make second-time-around chicken extra delicious with this easy trick.
Expert Advice
How to Peel a Dozen Eggs in 2 Minutes or Less
All you need to do is swirl, tap, and peel.
Expert Advice
The Best Chef's Knives for the Money
How do you slice through all the noise and hone in on the perfect chef's knife? Test every one you can get your hands on, of course. (Don't worry—we did it for you.)
Ingredients
The Secret to the Best Ever French Onion Dip
Just like your mom used to make—except with hidden, DIY superflavor.
Expert Advice
How to Cook Green Beans in 6 Minutes Flat
This method is completely hands-off (and totally delicious).
Ingredients
Spice Up Your Life
Only been using curry powder and paste to make brothy stews? You've been missing out. Time to experience the world of curry that lies beyond.
Expert Advice
How to Make Perfect Poached Eggs
You've mastered the scramble. The over-easy egg is practically second nature. Now it's time to take on poaching.
Recipes & Menus
Quick Mulled Wine: the Ultimate Winter Party Drink
(It also happens to be the ultimate pajama party drink. Just saying.)
Recipes & Menus
Quick Cider-Mulled Wine
This pared-down mulled wine recipe is great for impromptu entertaining this weekend.
Recipes & Menus
A Classic Cocktail Inspired by Pancakes
This twist on the old-fashioned is the perfect drink for fall.
Recipes & Menus
Maple Old-Fashioned
This twist on the classic whiskey cocktail is the perfect companion to the fall season.
Recipes & Menus
5 Kid-Friendly Meals for Back-to-School Season
Turn to this roster of quick-cooking dinners to help make the transition as painless as possible.