Citrus

Lighter, brighter flavors make this old-fashioned salad new again.

Inspired by Dionne Lucas's recipe for roulade léontine, this easy flourless chocolate roll cake will delight your guests with its airy texture and intense chocolate flavor.

Active time: 35 min Start to finish: 35 min

"Every meal I've had at Addie's, a small place in nearby Rockville, has been great," says Alyssa Shooshan of Potomac, Maryland. "I especially like the lime cake; in fact, it's one of my favorite desserts. I do a lot of entertaining and would love to make the cake for a party."

Tofu is the base of the dressing in this recipe. A sprinkling of toasted sesame seeds adds to the flavor of this nice dish.

Add a splash of Angostura bitters, a flavoring found in the supermarket's liquor section, for an intriguing spicy note.

A sure-fire way to get the kids to eat their vegetables—and chips, of course.

Active time: 40 min Start to finish: 1 hr

Active time: 15 min Start to finish: 45 min

Gorgonzola cheese adds great flavor to this southwestern winter salad.

In just minutes, you've got a sophisticated accompaniment to steak, lamb, grilled fish or roast chicken.

For easy serving, ladle the soup into pretty bowls, and set them on the buffet table.

A colorful combination of oranges, berries and kiwis teams up with crunchy biscotti for a delicious and wholesome finale.

Low in calories and rich in flavor, this sauce is also excellent over vanilla frozen yogurt.

Can be prepared in 45 minutes or less.

Vibrant sweet and savory flavors characterize this sunny Mediterranean-style salad.