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Epicurious
Bon Appétit

Cauliflower Bolognese

By Andy Baraghani
Image may contain Food and Food Presentation
Photo by Laura Murray, Food Styling by Rebecca Jurkevich 

No, this isn’t some kind of joke, and you don’t have to be a vegetarian to love what’s going on here. Chopped-up cauliflower and mushrooms provide comparable richness and texture to what you usually get from the classic long-cooked ground meat sauce.

What you’ll need

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