Bacon Deviled Eggs

Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.

Give your favorite breakfast sausage a makeover with ground chicken. A blend of spices (fennel, smoked paprika) and some maple syrup makes these patties shine.

Rather than breaded and fried as you might expect croquettes to be, these are something more akin to a seared chicken salad patty.

Turn humble onions into this thrifty yet luxe pasta dinner.

A game-day hero featuring focaccia slathered with Calabrian chili aioli, piled high with cooked steak, melted cheese, peppers, and onions.

Consider every birthday cake, brownie, and cupcake covered (in this frosting, that is).

All the cozy vibes of the classic gooey-cheesy dish, made into a 20-minute meal.

Creamy and bright with just a subtle bit of heat, this five-ingredient, make-ahead dip is ready for company—just add crudités.