Skip to main content

Plums with Orange and Mint

3.9

(9)

This recipe can be prepared in 45 minutes or less.

Ingredients

1 pound plums (about 4)
1/4 cup fresh orange juice
1 tablespoon finely shredded fresh mint leaves
1/2 tablespoon sugar

Preparation

  1. Halve and pit plums. Cut plums into thin wedges and in a bowl toss with remaining ingredients. Chill plum mixture, covered, stirring occasionally, at least 2 hours and up to 8.

Read More
Like spicy carrot rigatoni and weeknight-fancy ravioli with peas.
Like lemony baked salmon and strawberry shortcake roll.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Like creamy butternut squash soup and brown butter toffee chocolate chip cookies.
Turn humble onions into this thrifty yet luxe pasta dinner.
Double-the-mustard chicken, gingery mustard BBQ sauce, cider-dijon pork with roasted apples, and more.
Like sweet-spicy zucchini and joojeh kebab.
A dash of cocoa powder adds depth and richness to the broth of this easy turkey chili.