Skip to main content

Wasabi Mayonnaise

Wasabi mayonnaise adds a kick to any sandwich. It tastes great with seafood, especially when it’s mixed in a shrimp salad.

Recipe information

  • Yield

    makes about 1 cup

Ingredients

Preparation

  1. To 1 cup Basic Mayonnaise or any all-natural mayonnaise, add 1 to 2 teaspoons wasabi paste.

Pure Flavor
Read More
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Like miso-peanut hibachi chicken and spring orzotto.
Turn humble onions into this thrifty yet luxe pasta dinner.
Like José Andrés’s paella and not one but two chicken stir-fries.
A flurry of fresh tarragon makes this speedy weeknight dish of seared cod and luscious, sun-colored pan sauce feel restaurant worthy.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Like carrot farro salad and chicken paella.
Finally learn the difference between kabocha and red kuri.