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- Curried Pea Frittata with Fresh Tomato Chutney
- COOKIES
- Grilled Rum-Basted Pineapple with Sorbet
- Cherry-Lime Cobbler with Vanilla Créme Fraîche Biscuits
- Ricotta Pancakes with Brown Sugar-Cherry Sauce
- Lamb Rib Chops with Quick Cherry Pan Sauce
- Mesclun and Cherry Salad with Warm Goat Cheese
- Meyer Lemon Semifreddo With Summer Berries
- Sugar Snap Peas with Mint and Orange
- Basmati Rice with Sweet Onions and Summer Herbs
- Black-Pepper-Roasted Duck Breasts with Grilled Plums
- Wild Arugula Salad with Garlic Croutons, Shaved Parmesan, and Lemon
- Mini Zucchini and Goat Cheese Tarts
- CHICKEN CURRY