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- Frozen Peanut Butter Pie with Candied Bacon
- Dulce de Leche and Nut–Butter Truffles
- Tuscan Turkey Soupy Noodles
- Crudités with Lemon-Garlic Aïoli
- Turkey and Apricot Meatloaf
- Ginger Scallion Egg-Drop Soup
- Fruit Salad with Herb, Citrus, Mint-Maple, or Basic Syrup
- Mussels with Garam Masala
- Onion Anchovy Galette
- Provençal Braised Lamb Chops
- Potato Samosa Phyllo Triangles
- Chorizo Hash Browns
- Chicken and Celery Pot Stickers
- Glazed Chocolate Cake with Sprinkles
- Creamy Fennel and Greens Soup
- Lemon Sabayon with Grapefruit
- Pumpkin Potato Puree
- Egg, Potato, and Prosciutto Pie
- Baked Apples with Candied Fennel and Pistachios
- Scallion Crusted Artic Char
- Banana Upside-Down Cake
- Chewy Nut and Cereal Bars
- BAKED SALMON
- BEEF STEW IN RED WINE SAUCE