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2013
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October
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21
PEACH PIE
Chicken Paillards with Asian Pear Salad
Savory Oatmeal with a Basted Egg
Baked Mini Pumpkin Pots
Raclette With Farfalle, Cornichons, and Sautéed Onions
Duck Egg Sandwich with Spinach and Chipotle Cream
Penne With Garrotxa, Serrano Ham, and Sun-Dried Tomatoes