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• NAPOLEON
• MERINGUE FROSTING
• SCONES
• Seared Flounder with Sesame Spinach
• NEGRONI
• Boiled Yuca (Yuca Hervida)
• Cuban Avocado, Watercress, and Pineapple Salad (Ensalada de Aguacate, Berro, y Piña)
• Moors and Christians (Moros y Cristianos)
• Chocolate-Garlic Mojo with Toasted Cuban Bread (Tostadas de Pan Cubano con Mojo de Chocolate)
• Maricel's Mojo
• Puerto Rican Pasteles (Pasteles Puertorriqueños)
• Creamy Chocolate-Cheese Flan with Hibiscus Sauce
• Santiago de Cuba's Roast Pork Marinated in a Garlicky Allspice-Cumin Adobo (Cerdo Brujo)
• Puerto Rican-Style Ají Dulce Sauce (Ajilimójili)
• Hibiscus Sauce (Sirope de Flor de Jamaica)