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• VANILLA ICE CREAM
• Grilled Frittata with Zucchini, Leeks, Crème Fraîche and Harissa
• Grilled Zucchini Bread With Mascarpone and Berries
• Linguine With Grilled Tuna, Capers and Parsley
• Chorizo-Lemon Butter
• Grilled Vanilla French Toast
• Shellfish Mixed Grill
• Pasta with Grilled Sausage, Peppers and Eggplant
• Sambal-Orange Vinaigrette
• Grilled Banana Split with Chocolate Ice Cream and Smoked Almonds
• Apricot-Pistachio Muffins Baked on the Grill
• Pasta with Grilled Tomato and Scallion Sauce
• Grilled Peaches with Black Pepper and Basil-Lime Syrup
• Tarragon-Cilantro Salsa Verde