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• CANDIED ORANGE PEEL
• ICE CREAM BASE
• ICE CREAM BASE
• Crispy Shaken Potatoes With Rosemary
• Zucchini Patties
• Cherry and Coconut Granola with Yogurt
• Five-Spice Fall Fruit Salad
• Baked Eggs with Merguez Sausage, Tomatoes, and Smoky Paprika
• Raspberry Sundaes With Chocolate Sauce and Roasted Almonds
• Porterhouse Steak with Herbed Butter