Gourmet

The relatively large amount of salt in this bread is the secret to a full-flavored baguette.

Can be prepared in 45 minutes or less.

This recipe is used to prepare Chocolate Orange Dobostorte.

This recipe calls for sand sugar or pearl sugar (both sometimes known as coarse or crystal sugar), both of which have larger grains than granulated sugar and are used for decorating baked goods. Sand sugar has slightly smaller and shinier grains than pearl sugar.

Can be prepared in 45 minutes or less.

Can be prepared in 45 minutes or less.

Can be prepared in 45 minutes or less.

Can be prepared in 45 minutes or less.

Can be prepared in 45 minutes or less.

This recipe was inspired by Laurie Colwin's tomato pie — which ran in the August 1992 issue of gourmet; James Beard has a similar recipe that we also love in American Cookery. Paired with a green salad, it's a great warm-weather lunch. The very thin biscuit crust sets it apart from the usual (pastry-crust) pies. Active time: 40 min Start to finish: 2 hr (includes cooling)

Active time: 15 min Start to finish: 2 3/4 hr

Active time: 20 min Start to finish: 20 min

Active time: 35 min Start to finish: 45 min