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• Gingerbread Puddings with Candied Apples
• Tangerine Granita
• Tangerine-Date Tartlets with Buttermilk Whipped Cream and Tangerine Granita
• Chocolate-Pistachio Torte with Warm Chocolate Ganache
• Cornmeal Pound Cake with Rosemary Syrup, Poached Pears, and Candied Rosemary
• Wild Rice Dressing with Apples and Chestnuts
• Simple Two-Potato Gratin
• Quickest Madeira-Mushroom Gravy
• Persimmon Wedges with Toasted Hazelnuts
• Autumn Succotash
• Cranberry Sauce with Vanilla Bean and Cardamom
• Cinnamon and Clove Cranberry Sauce
• Pineapple Cranberry Sauce with Chiles and Cilantro
• Sour Cream–horseradish Mashed Potatoes
• Caramelized-Shallot and Sage Mashed Potatoes
• Chipotle-White Cheddar Mashed Potatoes
• Semolina and Spinach Gratin
• Walnut Toasts with Fig Jam and Manchego Cheese
• Red Wine Sauce
• Mustard-Seed-Crusted Pork Medallions with Red Wine Sauce